Pizza crackers are a fun snack made by topping crackers with pepperoni, sauce, and cheese! They’re a shortcut way to make pizza in less than 10 minutes with only 5 ingredients!
Why you’ll love this quick and easy recipe:
Sometimes you just want the flavor of pizza without ordering out or having to make a whole homemade pizza from scratch! These simple pizza crackers are just the thing for when you’re craving something comforting, crispy, and cheesy.
Ingredients:
- Ritz crackers
- Thin pepperoni
- Marinara or pizza sauce
- Shredded mozzarella cheese
- Dried oregano
There’s something about pizza that makes it the favorite meal of nearly everyone in my family. This fun twist on traditional pizza is a great way to satisfy everyone’s tastebuds!
How to make the best pizza crackers:
- Preheat your oven to 425 degrees F and line a baking sheet with parchment paper or a silicone mat.
- Evenly space out your crackers on the baking sheet, then top each one with a slice of pepperoni.
- Add 1 tsp of sauce on top of the pepperoni, then sprinkle with mozzarella cheese.
- Bake for 6-8 minutes or until the cheese is melted and browned on top.
- Sprinkle with dried oregano before enjoying!
These crisp pizza crackers are a wonderful party appetizer, or snack for after work or school! They’re so good, you may just need to double the recipe! 😉
My top tips:
- Buttery ritz crackers create the perfect base to load up with toppings and stay super crisp once baked. If you don’t have ritz, you can also use saltine crackers in a pinch!
- You can use pre-sliced pepperoni for convenience or slice your own. If you slice your own, be sure the slices are thin. This just makes the crackers easier to bite into and eat!
- I highly recommend following the order of pepperoni, sauce, then cheese when assembling your pizza crackers. The piece of pepperoni on the bottom acts as a barrier for the sauce and prevents the crackers from becoming too soggy.
- Feel free to set these crackers under the broiler for 45 seconds instead of baking for 6-8 minutes. Just keep the mind the edges of the crackers may burn quickly under the broiler.
Looking for more easy appetizers? Try these out!
- Fried Pickle Dip
- Cheesy Ranch Crackers
- BLT Dip
- Bean And Cheese Taco Bites
- Sausage Pepper Pastry Cups
- White Queso Dip
- Loaded Tater Tot Cups
Pizza Crackers
Equipment
Ingredients
- 15 ritz crackers
- 15 pepperoni slices thinly sliced
- 15 tsp marinara or pizza sauce
- 1/2 cup shredded mozzarella cheese
- 1 tsp dried oregano
Instructions
- Preheat your oven to 425 degrees F and line a baking sheet with parchment paper or a silicone mat.
- Evenly space out your crackers on the baking sheet, then top each one with a slice of pepperoni.
- Add 1 tsp of sauce on top of the pepperoni, then sprinkle with mozzarella cheese.
- Bake for 6-8 minutes or until the cheese is melted and browned on top.
- Sprinkle with dried oregano before enjoying!
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