Marshmallow Peanut Butter Popcorn
Marshmallow Peanut Butter Popcorn is a sweet-and-salty no-bake snack made with crunchy popcorn coated in a gooey, sticky mixture of melted marshmallows and creamy peanut butter!
Servings: 6 people
Ingredients
- 1 bag microwave popcorn or 10 cups popped popcorn
- 5 cups mini marshmallows divided
- 3/4 cup creamy peanut butter
- 5 tbsp butter
- 1/4 cup brown sugar
Instructions
- Pour your popcorn into a mixing bowl, making sure to remove any unpopped kernels, then add in 2 cups of the mini marshmallows, mix to combine, and set aside for later.
- In a medium saucepan, combine the remaining 3 cups of mini marshmallows, peanut butter, butter, and brown sugar. Stir continuously over medium heat for 5 minutes or until the mixture is melted and pourable but not boiling.
- Quickly pour the peanut butter mixture into your bowl of popcorn and marshmallows, then stir to coat evenly.
- Transfer the popcorn onto a baking sheet lined with parchment paper or a silicone baking mat, and let cool completely.