S'mores Strawberries
Strawberries covered in gooey marshmallow, chocolate, and crushed graham cracker crumbs can mean only one thing: s’mores strawberries!
Servings: 30 strawberries
Ingredients
- 2 lbs strawberries roughly 30 strawberries
- 1 (7 oz) jar marshmallow fluff
- 1/3 cup graham cracker crumbs roughly 5 graham cracker sheets
- 1 cup semi-sweet chocolate chips
- 1 tbsp vegetable oil
Instructions
- Rinse and dry your strawberries, then place them on baking sheet lined with parchment paper or a silicone baking mat and set aside.
- Transfer the marshmallow fluff and graham cracker crumbs into two separate bowls, then set aside.
- In a microwave safe bowl, combine chocolate chips with vegetable oil and microwave in 30 second intervals, stirring in-between, until melted and smooth.
- Working one by one, dip each strawberry ¾ of the way in marshmallow fluff, then directly into the melted chocolate, and immediately into graham cracker crumbs. Try to avoid setting the strawberry down in-between layers, as this can become messy.
- Once dipped, return to the prepared baking sheet and transfer to the fridge to set the chocolate before enjoying!