Go Back
–+ bites
Print Recipe

Ranch Taco Bites

These ranch taco bites make the perfect appetizer for parties and game days! They’re crispy, crunchy, and filled with a cheesy, creamy taco meat mixture.
Prep Time10 minutes
Cook Time12 minutes
Total Time22 minutes
Course: Appetizer, Snack
Cuisine: American
Keyword: ranch taco bites, taco bites, taco cups, taco phyllo cups
Servings: 75 bites

Equipment

  • baking sheet pan
  • skillet
  • meat masher
  • mixing bowls
  • rubber spatula
  • cheese grater

Ingredients

  • 5 (15 ct) boxes frozen phyllo shells
  • 1 lb ground beef
  • 1 (10 oz) can rotel drained
  • 1 (1 oz) package taco seasoning
  • 1 cup ranch dressing
  • 2 cups shredded cheddar cheese

Instructions

  • Preheat your oven to 350 degrees F, then place your phyllo shells on a baking sheet and set aside for later.
  • In a skillet over medium heat, brown your ground beef, then drain off any excess grease. Stir in the drained rotel and taco seasoning, then continue to cook for 3-5 minutes.
  • Remove from the heat and add in ranch dressing and shredded cheddar cheese. Spoon the mixture into your phyllo shells, then bake for 10-12 minutes or until golden.