No Bake Lemon Cookies
No Bake Lemon Cookies feature crisp Nilla Wafers coated in silky lemon-flavored white chocolate and topped with fresh lemon zest for a bright, creamy, melt-in-your-mouth treat bursting with sweet citrus flavor!
Servings: 35 cookies
Ingredients
- 1 cup white chocolate chips
- 3 tbsp vegetable oil
- 1/2 tsp lemon extract
- 35 Nilla Wafers
- 2 tbsp lemon zest zest from about 1 lemon
Instructions
- Line a baking sheet with parchment paper or a silicone baking mat and set aside.
- In a microwave safe bowl, combine white chocolate chips, vegetable oil, and lemon extract. Microwave in 30 second intervals, stirring in between, until melted and smooth.
- Working one by one, use a fork to coat each Nilla Wafer in the melted chocolate. Let the excess chocolate drip off, then place on the lined baking sheet.
- While the chocolate is still wet, top with lemon zest, then transfer to the fridge to set the chocolate coating before enjoying!