Mint Chocolate Chip Dip
Mint Chocolate Chip Dip is a creamy, nostalgic dessert dip that has a combination of mint chocolate flavors with a cheesecake twist! Made with a handful of ingredients and ready to serve in 5 minutes, this no-bake treat is perfect for any occasion!
Servings: 9 people
Ingredients
- 1 (8 oz) block cream cheese softened
- 1 cup powdered sugar
- 1/2 tsp peppermint extract
- 1/4 tsp green food coloring
- 1 (8 oz) tub frozen whipped topping (Cool Whip) thawed
- 1/2 cup mini chocolate chips plus more for topping
Instructions
- In a medium mixing bowl, combine softened cream cheese and powdered sugar, then mix until smooth and creamy.
- Add in the peppermint extract and green food coloring, then mix again to combine.
- Fold in your thawed whipped topping, then stir in mini chocolate chips.
- Transfer to your serving bowl, top with more mini chocolate chips, and refrigerate until enjoying!