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marshmallow caramel popcorn
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4.67 from 3 votes

Marshmallow Caramel Popcorn

Prep Time15 minutes
Total Time15 minutes
Course: Dessert, Snack
Cuisine: American
Keyword: chewy caramel corn, marshmallow caramel corn
Servings: 4 people

Equipment

Ingredients

  • 1 (3.2 oz) bag microwave popcorn popped
  • 1/2 cup butter 1 stick
  • 1 cup brown sugar
  • 1 tbsp light corn syrup
  • 20 large marshmallows or 3 cups mini marshmallows
  • 1 tsp vanilla extract

Instructions

  • Add your popcorn to a mixing bowl, making sure to remove any unpopped kernels, then set aside for later.
  • In a saucepan over medium heat, combine butter, brown sugar, and corn syrup. Stir until the mixture is melted and well combined.
  • Add in marshmallows and vanilla extract, stirring constantly until the marshmallows are melted too.
  • Remove from the heat and pour over your popcorn. Mix to coat evenly, then transfer to a baking sheet to set up before enjoying.