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cream cheese bacon crackers
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5 from 1 vote

Cream Cheese Bacon Crackers

Cream cheese bacon crackers are always a hit at parties! You can make them easily with just 5 ingredients and they’re dangerously addictive!
Prep Time10 minutes
Cook Time2 hours
Total Time2 hours 10 minutes
Course: Appetizer, Snack
Cuisine: American
Keyword: bacon crackers, bacon wrapped crackers, brown sugar bacon crackers, cream cheese bacon crackers
Servings: 30 crackers

Equipment

Ingredients

  • 60 club crackers
  • 1 (8 oz) block softened cream cheese
  • 1 cup shredded cheddar cheese
  • 1 (1 oz) package ranch seasoning
  • 1 lb thinly sliced bacon 15 strips

Instructions

  • Preheat your oven to 250 degrees F and line a baking sheet with foil, then place a wire rack on top. Cut a package of bacon in half and set aside.
  • In a medium mixing bowl, combine softened cream cheese, ranch seasoning, and shredded cheddar cheese.
  • Place half of the club crackers upside down on your baking sheet and spread roughly 1 tsp of the cream cheese mixture onto each cracker.
  • Sandwich another club cracker on top, then wrap each cracker sandwich in half a strip of bacon.
  • Return to the prepared baking sheet and bake for 2 hours. Let cool slightly before enjoying!