Caramel S’mores Clusters
Caramel S’mores Clusters are the ultimate sweet and indulgent candy treat full of crunchy graham cracker cereal, fluffy marshmallows, gooey caramel, all coated in creamy chocolate.
Servings: 20 clusters
Ingredients
- 1 1/2 cups Golden Grahams cereal
- 1 cup mini marshmallows
- 1 (11 oz) bag caramel bits
- 2 tbsp heavy whipping cream
- 1 (12 oz) bag semi-sweet chocolate chips roughly 2 cups
- 2 tbsp vegetable oil
Instructions
- Line a baking sheet with parchment paper or a silicone mat, then portion out the Golden Grahams into piles of 10-12 Golden Grahams each.
- Add 4 marshmallows onto each pile of Golden Grahams, then set aside.
- In a microwave safe bowl, combine caramel bits with heavy whipping cream. Microwave in 30 second intervals, stirring in-between, until melted and smooth.
- Spoon 1 tbsp of the melted caramel on top of each cluster of Golden Grahams and marshmallows, then transfer to the freezer for 30 minutes to harden.
- In another microwave safe bowl, combine semi-sweet chocolate chips and vegetable oil. Microwave in 30 second intervals, stirring in-between, until melted and smooth.
- Coat the clusters in melted chocolate with a fork, tapping the fork against the side of the bowl to allow the excess chocolate to drip off, then return to the prepared baking sheet.
- Let the chocolate coating set completely before enjoying!