Go Back
–+ servings
Air Fryer Pork Wontons
Print Recipe

Air Fryer Pork Wontons

These crispy air fryer pork wontons will blow your mind by easy they are to make! This healthier version of the popular asian appetizer is slightly spicy and deliciously savory on the inside while being beautifully golden brown and crunchy on the outside! These hearty little bites are a great finger food and perfect for sharing too!
Prep Time30 minutes
Cook Time15 minutes
Total Time45 minutes
Course: Appetizer, Snack
Cuisine: Asian
Keyword: Airfryer wontons, Crispy wontons, Finger Food, Party food, Pork wontons
Servings: 30 wontons
Calories: 61kcal

Equipment

  • 1 medium sized bowl
  • 1 air fryer

Ingredients

  • 1/2 lb ground pork
  • 1 medium carrot peeled and shredded
  • 3 green onions chopped
  • 1 tbsp minced garlic
  • 2 tbsp soy sauce
  • 1 tsp sesame oil
  • 1 tsp garlic chili sauce
  • 30 wonton wrappers I use store-bought Nasoya brand

For serving:

  • 1/3 cup thai sweet chili sauce

Instructions

  • Start by peeling and shredding the carrot and chopping the green onion.
  • In a medium bowl, combine the ground pork with the carrot, green onion, garlic, soy sauce, sesame oil and garlic chili sauce.
  • Mix well, then grab a small bowl of water and the wonton wrappers.
  • Form the wontons. Start by dipping your finger into the water and placing a dab of water on the edges of the wonton. Then place about one teaspoon of the wonton filling into the center of the wonton.
  • Fold one opposite corner to meet the other. This will form a triangle shape. Using your index finger and thumb, seal the edges tightly. You don't want any air left in the center of the wonton.
  • Flip over the triangle and gently press the center inwards. Wet one of the corners that is facing upward then bring both ends together.
  • Press to ensure the corners have adhered to each other. Repeat this process until all of the filling has been used.
  • Place the formed wontons in the air fryer basket and give a light spray of olive oil if you have it. You want one single layer of wontons.
  • Air fry at 400 for 8 minutes. Flip them, then air fry at 300 for 5 minutes. Times will differ depending on the air fryer so keep an eye on them.
    Air Fryer Pork Wontons
  • Once all sides are golden brown, transfer them to a plate and serve with chili garlic sauce.

Nutrition

Serving: 30wontons | Calories: 61kcal | Carbohydrates: 9.6g | Protein: 3.7g | Fat: 0.6g | Saturated Fat: 0.1g | Cholesterol: 8mg | Sodium: 181mg | Potassium: 46mg | Fiber: 0.4g | Sugar: 1.2g | Calcium: 3mg