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cheesy hawaiian garlic bread
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Cheesy Hawaiian Garlic Bread

Fluffy and sweet Hawaiian rolls get drizzled with garlic and herb butter, then stuffed with cheese for the ultimate cheesy Hawaiian garlic bread!
Prep Time10 minutes
Cook Time10 minutes
Total Time20 minutes
Course: Appetizer, Breads, Dinner, Side Dish
Cuisine: American
Keyword: cheesy hawaiian rolls, hawaiian roll cheesy garlic bread, hawaiian roll garlic bread
Servings: 12 people

Equipment

  • 9x9 or 9x13 baking pan

Ingredients

  • 1 (12 oz) package hawaiian rolls
  • 8 tbsp butter 1 stick
  • 4 fresh garlic cloves finely chopped
  • 1/2 cup fresh chopped parsley reserve a little for garnish
  • 1 tsp dried Italian seasoning
  • 1 cup shredded mozzarella cheese

Instructions

  • Preheat your oven to 350 degrees F and place Hawaiian rolls in your baking pan.
  • Cut an X shape in the top of each one (only cut about halfway deep into each roll), then set aside.
  • In a medium bowl, combine melted butter, fresh chopped garlic, fresh chopped parsley (reserve a little for topping), and Italian seasoning.
  • Stuff 1 tbsp of the garlic butter mixture inside of each roll, then repeat with the shredded mozzarella cheese.
  • Spoon remaining garlic butter on top, then bake for 10-15 minutes.
  • Optionally garnish with remaining chopped parsley, then serve immediately!