Peanut Butter Cornflake Slices

These peanut butter cornflake slices are quick, easy and completely no bake! They have a crunchy interior and delicious chocolate topping. Perfect for the peanut butter lover in your life!

Prep Time15

chill time1

Total Time1 15

Course: Dessert, Snack

Cuisine: American

Keyword: cornflake slices, no bake cornflake bars, peanut butter cornflake bars, peanut butter cornflake slices, peanut butter traybake

Servings: people

Calories: 327kcal

Equipment

1 medium saucepan
1 large mixing bowl
1 rubber spatula
1 small mixing bowl
1 offset spatula
1 8x8 pan (9x9 pan will work too)

Ingredients

4 tbsp salted butter
1 cup creamy peanut butter other nut butters can be substituted
1/3 cup brown sugar
1/2 cup light corn syrup
1 tsp vanilla extract
4 cups cornflakes
1/2 cup chopped peanuts

For the chocolate layer:

8 oz semi-sweet chocolate
3 tbsp creamy peanut butter
1/3 cup chopped peanuts for topping

Instructions

In a medium saucepan, add butter, peanut butter, brown sugar, light corn syrup and vanilla extract. Stir until fully melted.
Add the peanut butter mixture to a large bowl with the cornflakes and chopped peanuts. Mix to combine.
Press the cornflake mixture into a greased or lined 8x8 baking pan. Be sure to firmly pack it down.
Melt the chocolate with peanut butter in the microwave. Pour on top of the cornflake mixture and spread into an even layer. Top with chopped peanuts.
Transfer the pan to the fridge for 1 hour to let everything set. Once chilled, slice into 16 squares.

Notes

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Nutrition